Restaurant General Manager
The company runs multiple popular Japanese restaurants in the Los Angeles area.
You will responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and friendly experience.
Salary
$ 50K-70K / year
Job Location
Los Angeles, CA
Type of employment
Full time
Language
English Japanese
Work hours
Shift Based（10h/day, 80days off/year）
Remote Work
Industry
Hospitality
Visa Sponsor
YES: might be considered for high-caliber candidates
Posted
4 years ago
Job ID
#1251
Benefits
Competitive employee benefits package
(Insurance, Sick Leave, Paid Vacation, etc.)
Responsibilities and Duties
- Manage employment activities for all employees, including but not limited to, staffing, training, development, performance evaluations, disciplinary actions, and terminations.
- Recognize good performance and teamwork and provide effective feedback.
- Develop best practices to improve efficiencies, quality, safety and sanitation of the front, middle and back of the house.
- Maintain their standards and ensure compliance with all company policies, as well as local, state, and federal laws.
- Create employee schedules, as required by business activity while ensuring that all positions are fully staffed.
Qualifications
- Fluency in Japanese - Limited Working to Native Level
- Previous experience in food & drink service environment is a big plus
- Strong leadership skills, with proven ability to build relationships with co-workers, customers, and vendors.
- Must be able to work up to a 10-hour shift while standing or walking to perform essential functions.
- Will be required to lift up to forty pounds during the course of a workday.
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